Description
Natural Lemon oil a variety of Pepper and you have the famous coating of lemon pepper for all kind of meat, doesn’t dry out the protein but retains the natural juice and flavors in the meat.
Usage: 10-15 g/kg meat
Ingredients: Spices, processed salt, sugar, dextrose, yeast extract, citric acid E330, natural flavoring preparation (lemon oil, garlic), canola oil.
